The Dolphin - here when you need us.
We are open for a full inside and garden service - no booking required.
We sincerely thank our loyal customers during the COVID period who have helped us through.
More than just a pub - The Dolphin
Come once and you'll come again and again!
We are open for a full inside and garden service - no booking required.
We sincerely thank our loyal customers during the COVID period who have helped us through.
More than just a pub - The Dolphin
Come once and you'll come again and again!
Your hosts: Jonathan Rhead and Nicky Bullock invite you to lunch or dinner at the prestigious
Dolphin Inn at Newton Ferrers
come once and you’ll come again and again
Our Menu
by Head Chef Jonathan Rhead
Lighter Bites
Chorizo, red wine vinegar & maple syrup • £4.95 (GF)
Pot of Olives • £3.50 (GF)
Halloumi fries, sweet chili sauce drizzle • £5.95 (V) (GF*)
Starters
Olives, warm ciabatta, olive oil & balsamic vinegar • £5.95
Leek & sweet potato soup served with crusty ciabatta •
Baked mushrooms served with redonion chutney, goats' cheese with a pesto drizzle*
£6.95 (GF* H)
Breaded whitebait served with tartare sauce and salad
£6.95
Steamed mussels cooked in white wine, cream and garlic served with crusty ciabatta
£9.95
Three large tempura tiger prawns served with sweet chilly sauce, salad and crusty bread
£8.95
Smoked mackerel pate served with salad and toast
£7.95
Vegetarian Mains
Spicy bean burger, grilled halloumi, gherkin, tomato &
pesto mayonnaise. Served with salad or fries
£12.95 (GF* V)
Spinach and ricotta char grilled mediterranean vegatables,
pesto and parmesan sauce
£12.95 (GF* V)
Mains Seafood
Pan fried bream fillet served with baby new potatoes and French beans, lemon and caper butter sause
£14.50 (GF*)
Steamed mussels cooked in white wine, cream and garlic served with crusty ciabatta
£9.95
Steamed mussels cooked in white wine, cream & garlic.
Served with crusty bread & fries
£15.95 (GF*)
Beer battered Cod & chips served with garden or mushy
peas & tartare sauce
£14.50
Breaded wholetail scampi & chips. Served with garden or
mushy peas & salad
£13.95
Breaded whitebait served with fries, salad & tartare sauce
£12.95
Six tempura tiger prawns served with sweet chilli sauce,
salad, crusty bread & fries
£15.95
Mains
Steak and mushroom pie with suet lid served with new potatoes or chips and seasonal vegetables
£14.95 (GF*)
Thai chicken curry served with jasmine rice,
naan bread and a poppadum
£13.95 (GF* H)
Moroccan lamb burger, grilled halloumi, tzatziki & rocket.
Served with fries or salad
£14.50 (H)
“Dolly Burger” beef burger, melted cheese, gherkin,
tomato & burger sauce. Served with fries or salad
£14.50 (GF* H)
Sides
Chunky chips or skinny fries
£4.50 (*GF)
Cheesy chips or fries
£4.80 (*GF)
Mixed side salad
£3.50 (GF)
Garlic bread
£4 (H)
add cheese to above
£1
Ciabatta & butter
£2
For Smaller people
£7.50
Scampi & fries
Fish & fries
Sausage & fries
Beef Or Cheeseburger & fries
(All served with a choice of peas or baked beans)
Dessert Menu
‘Dark & Stormy’ pudding, rum butterscotch sauce &
vanilla ice cream
£6.95 (GF H)
Chocolate salted caremelised cheescake with vanilla icecream
£6.95
(Vegans - please ask about icecream
Creme Brule with marinated rasberries and waffle biscuits
£6.95 (GF*H)
Langage mini-icecream pots
(various flavours)
£2.50
Fruit pastilles lolly
£1
Selection of illy coffees & tea
Allergen information is available upon request.
Please let us know if you have any dietary requirements and we will do our utmost to accommodate your needs.
gf: gluten free
gf*: can be gluten free (on request)
h: homemade
v: vegetarian
Do come and enjoy your meal next to a warm log fire or our beautiful two-tier garden.
Your hosts are: Jonathan Rhead and Nicky Bullock
The Dolphin – come once and you’ll come again and again
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The Dolphin Inn Owned by: Dolphin Holdings/Sound Property Investments inc - (the John Sutherland and Neil Elphinstone Partnership)
